* Disclosure: I was invited to dine as a guest. All opinions are my own.
I was super excited for our first #IGBrunchClub of 2015 and it did not disappoint! Dishoom opened its third location, Kings Cross, a few months ago. The team have done an incredible job converting the Victorian warehouse and stables into a three-storey stunner of a restaurant. And the food, phwoar... think I'll let the photos do the rest of the talking.
The much-recommended bacon and egg naan was so good. Also, during breakfast hours, the house chai is bottomless! We were treated to a bottle of prosecco to end the perfect dining experience.